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Fondo negro

Private Chef Experiences
for 10 guests

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Meats:

Salami

Cantimpalo

Bondiola

Prosciutto

Cheeses:

Manchego

Parmesan

Asiago

Gorgonzola

Brie

Others:
 

​Grapes

Strawberries 

Nuts

Crackers

Homemade bread 

Gourmet Charcuterie Board

$250

price for 10 guests

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Eggs (muffin style)

Yogurt with berries and granola

your choice of meat:

Bacon OR Sausages

Your choice of batter:

Waffles OR Crepes

Your choice of bread:

Bagels OR Bread toasts

 

Your choice of sweet:

Croissants OR Muffins

Coffee / Tea

Orange juice

Sparkling soda

Honey

Jam

Syrup

Butter

Cream cheese

DREAM
BRUNCH

$500

price for 10 guests

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APPETIZER

Your choice from A, B, or C

 

A

Burrata with cherry tomatoes and crispy prosciutto with pesto sauce.

SALAD

Your choice from A, B, or C

A

Caesar salad.

MAIN COURSE

Your choice from A, B, or C

A

Branzino in a papillon with fresh herbs, roasted garlic, and lemongrass with broccolini and confit cherry tomatoes.

B

Carpaccio di manso.

Finely sliced ​​sirloin steak served with arugula and lemon dressing.

C

Antipasto Toscano.

Italian cured meats (prosciutto di parma, salame dolce y piccante, calabrese, mortadella, asiago cheese, brie cheese, mozzarella di bufala served with honey).

B

Pear salad.
(gorgonzola, caramelized walnut, honey and balsamic dressing)

C

Spinach salad.

(spinach, grapes, gorgonzola, pomegranate, caramelized pecan & fruit dressing)

B

Linguini e frutto di mare

Pasta with seafood

C

Gnocchi with your sauce of choice:

Quattro formaggi,

Filetto

Bolognese

ITALIAN
JOURNEY

$700

price for 10 guests

Fondo negro

* All our Menus have a 20% service charge + 3.7% of online processing fees.

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